Yet, somehow the stars aligned in my favor, because it was good. Granted, I did follow the recipe exactly (it was this caramel apple pie recipe, from a blog written by one of the girls I took a class with at school. She knows her stuff) because I was scared. And I splurged and bought a pie crust in a box, where you add water and roll out. And, may we talk about the braid? Ha. If only I had more crust and could've put it around the edge... that thing was awesome.
Also, I have something else to say...
